Roasted Vegetables
Roasted vegetablesPreheat oven 475 degrees Ingredients: Carrots 5 Potatoes 1 onion 1-2 Garlic cloves (optional, if available) 6 Tbsp Olive oil 1/2 Tsp Dried thyme (if available) 1/2 Tsp Dried Parsley(if available) Salt & Pepper to taste **Note: Fresh herbs aren’t always available, so dried Italian herbs (that you may have laying around in your